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December 28, 2016

Restaurant Traffic Fell In Third Quarter, NPD Reports

After several years of slow or no growth, restaurant traffic finally dropped into negative territory in the third quarter 2016, compared to the same quarter in 2015. According to the latest data from The NPD Group, visits to quick-service restaurants, which represent 80% of all visits and includes fast-casual and coffee concepts, declined for the…

December 28, 2016

T&S Brass Expands Marketing Product Team

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December 27, 2016

Panda Restaurant Group Adds Green To Just Salad

The fast-casual concept with 29 locations in New York, Chicago, Kansas, Hong Kong, and Dubai, has gotten a second investment from Panda Express parent Panda Restaurant Group. The funding comes after a year of expansion for Just Salad, which saw new openings in Midwest markets—including a second location in Chicago. The 10-year-old salad chain recently unveiled a new store design at two locations in New York, and is currently renovating its flagship store there. Privately run Panda Restaurant Group has close to 2,000 restaurants globally; it has invested in Pieology as well as three concepts from other countries looking to expand in the U.S.—YakiYan, Ippudo and Uncle Tetsu.

December 27, 2016

Culver’s Promotes CFO To Fill Top Spot

Six weeks after the death of CEO Phil Keiser, Culver’s has named CFO Joseph Koss as its new president and chief executive officer, beginning in January. Koss has managed the fast-casual chain’s financial operations over a period of vast growth from just 53 locations when he joined the Sauk City, Wis., company as controller in 1997, to a total of nearly 600 stores today.

Senior v.p. Jeff Bonner, who currently oversees operations, training and design services, will step into the COO role in the new year as well. Bonner joined the chain 17 years ago. 

December 27, 2016

Round Table Opens Up Layout And Scores

Remodeling stores into the new “Clubhouse” design is generating robust sales results for Round Table Pizza restaurants. The new concept, open in 16 locations in California, Oregon and Washington State, features “pizza-pub-play” options; the open layout includes a bar area with local craft beers, an arcade area for kids, and sports-focused big screen TVs. The Concord, Calif., chain has more than 450 restaurants in seven states; 14 more Clubhouse brand locations are anticipated to open in the first quarter of 2017.

December 21, 2016

Chicago Food Trucks Lose Court Fight, Hopes Rise For Legislative Help

After Chicago food truck owners lost their court fight December 5 to overturn the city’s restrictive food truck ordinance, a city alderman has proposed allowing the trucks to set up shop in one location for six hours. That’s triple the current limit of two hours, a time constraint put into place in 2012 as part…

December 21, 2016

Dallas Ponders Patio Parking Spaces

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December 21, 2016

Canada’s Robust 2016 Restaurant Sales Growth Expected To Moderate In 2017

In spite of the negative impacts of falling oil prices on Canada’s energy-producing provinces of Alberta and Saskatchewan, Canadian restaurateurs have had “a banner year,” according to Restaurants Canada Senior Economist Chris Elliott. According to Statistics Canada, commercial foodservice sales rose 6.7% during the first nine months of 2016, “thanks to gifts like an extra…

December 21, 2016

Metals Prices Are Surging, Post-Election

The bull run in industrial metals is on.

December 21, 2016

RPI Edged Down In October, But Forward-Looking Indicators Rise

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