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April 24, 2018
Flow And Flex
Two things stand out about the F Series ovens from Alto-Shaam—the structured airflow and the flexibility. Using Structured Air Technology, the ovens produce high-velocity, focused heat for faster, more even cooking than traditional ovens. Independently control multiple chambers, which are large enough for full-size sheet pans. A choice of 3 or 4 chambers allows you…
April 24, 2018
Flat Is Where It’s At
Creating a welcoming, pleasant environment is as important to a restaurant’s reputation as the food it serves, and nothing is more annoying than a wobbly table. The new FLAT Equalizers have solved that problem with a hydraulic compression system that easily adjusts to make a table flat or line it up to be the same…
April 24, 2018
Induction Indeed
Instinct is the first multi-sensor induction countertop line to incorporate cook and hold functions within 1 unit, measuring temperatures across the entire surface for increased accuracy. Dual-zone Instinct can adjust frequency on each cook zone to match pan requirements, as well, adjusting for elements such as the amount of a pan’s ferrous content and pan…
April 24, 2018
New Spin On Freshness
In a world where customers want foods prepared in sight, operations with salad bars and customer-facing prep lines spend a lot of time tossing dwindling ingredients from the bottom of food pans and refilling them to ensure they always look full and fresh. Genius Pan inserts help reduce waste and save time thanks to an…
April 24, 2018
Fast Freeze, Few Phases
A new design for the icemaker evaporator gives this line of ice machines from Hoshizaki an edge over the competition. Called the CycleSaver, the feature consists of a dual-sided stainless evaporator that envelops the copper tubing to optimize surface contact area. This allows for greater energy efficiency and allows the machine to produce the same…
April 24, 2018
Self-Serve Smoothies
The ability to control and blend drinks is no longer limited to soft drinks and juice. With the FreshBlender, customers can now make their own smoothies, shakes and frappes. The selfserve system integrates refrigeration, ice making, blending, dispensing and digital controls for creating cold drinks with any number of ingredients. The machine accommodates all ingredients…
April 24, 2018
Something Hold, Something New
Customize your holding options to fit your operation with Modular Holding Bins from Prince Castle. A master base accommodates up to 8 modules on the 110V option or up to 16 modules on the 220V, with the option of going up to 5 modules vertically or horizontally. There’s not only flexibility in the number of…
April 24, 2018
Power Disc Makes
Put away all your whisks, mixers and chargers—with the Aerating Container you can make a variety of emulsions, culinary foams, meringues and other aerated products. The container relies on a perforated disc blade (vs. standard chopping blade) to create a dense, pourable foam. Easily process large batches of foam on demand; choose from a variety…
April 24, 2018
Subliminal Lime Elimination
Steamers are generally a perfect environment for limescale, which can prohibit steam flow and cause other problems. Filters can help prevent scale but require maintenance. SonicSafe Ultrasonic Scale Prevention breaks up limescale particulates suspended in water, continuously preventing scale from attaching to heating elements, sensors and generator walls. The technology starts automatically when you turn…
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