Company News
November 16, 2021
Robots To Serve Up Sa’Moto in Fully Automated Kitchen
C3 and Nommi are partnering to launch a fully automated robotic kitchen using the Sa’Moto restaurant brand.
November 16, 2021
Papa Johns To Roll Out New Restaurant Design
Papa Johns soon will be delivering a new restaurant design to its stores that looks to give customers a sleeker dine-in experience and quicker pickup experience, while easing back-of-house operations for team members.
November 15, 2021
Sushi Maki Rolls Out ‘Polished Fast-Casual’ Concept
Sushi Maki is merging fine dining with quick service in a concept it’s calling “polished fast casual.”
November 12, 2021
Expansion Roundup: Burger, Lemonade, Hot Dog and Dumpling Concepts Poised for Growth
Freddy’s Frozen Custard and Steakburgers is making its way to six new states, and Wow Wow Hawaiian Lemonade has sold out its franchise units in Arizona. All this—and more—is featured in FER’s weekly Expansion Roundup.
November 11, 2021
Dutch Bros and Wendy’s Eye Expansion, While Red Robin Pushes Out New Prototype
Dutch Bros Coffee and Wendy’s are looking to seriously grow their footprints, and Red Robin is turning to a new prototype and focusing on its continued rollout of Donatos Pizza.
November 11, 2021
LTI Gains New Representation in Illinois
LTI, a manufacturer specializing in food-serving solutions, has partnered with the new Mirk Group to serve as a manufacturers’ representative in Illinois.
November 11, 2021
Fat Brands Hires First Chief Real Estate Officer
Justin Nedelman will help support growth with existing franchisees while also spearheading real estate expansion across Fat Brands’ concepts.
November 11, 2021
C3 Is Adding 800 Digital Kitchens
C3, the food tech platform with a portfolio of more than 40 culinary brands, announced a partnership with Reef to open 800 virtual kitchens—adding to its current 800 kitchens—through 2025.
November 10, 2021
Inspire Brands Opens ‘First-of-Its-Kind’ Delivery and Takeout Kitchen
Alliance Kitchen offers menu favorites from five of Inspire’s brands, all while improving labor efficiencies and enhancing the pickup experience for customers and third-party drivers.
November 9, 2021
Forza Forni Rebrands, Expands Into Dough Handling Equipment
The Italian brick oven manufacturer Forza Forni is undergoing a rebranding as it expands into commercial artisan dough handling equipment and consumer markets.
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