Company News
December 17, 2021
Donatos’ Former VP of Development Returns as President
Donatos is bringing back one of its former executives, Kevin King, to serve as president, starting Jan. 4, 2022.
December 16, 2021
Chipotle Is Opening A Futuristic Chipotlane Digital Kitchen
Set to open later this month in Cuyahoga Falls, Ohio, this format nixes indoor dining altogether and instead will exclusively fulfill digital orders for pickup and delivery.
December 16, 2021
Alto-Shaam Names Scott Taylor to Newly Created Sales Role in U.K.
Alto-Shaam is expanding support in the United Kingdom with the appointment of Scott Taylor to the newly created role of regional sales manager in the U.K.
December 15, 2021
Popeyes To Enter France and Open Hundreds of Restaurants
Popeyes announced today it inked a landmark deal to enter France in 2022 and open “hundreds” of restaurants across multiple formats in the coming years.
December 15, 2021
TriMark’s CEO Leaves the Company
TriMark is searching for a new leader after its CEO, Marie Ffolkes, left the company.
December 14, 2021
How Focus Brands Is Growing Nontraditionally
Focus Brands is ramping up growth for its seven brands in locations like airports, convenience stores, colleges, amusement parks and more.
December 14, 2021
Eastern Tabletop Names New Vice President To Lead CleanOhr
Buck Seward was recruited to introduce global foodservice operators to CleanOhr’s antimicrobial LED technology.
December 13, 2021
Digital Kitchen Company Appoints International CEO as It Heads into Saudi Arabia
The digital kitchen company C3 is looking to bring its portfolio of more than 40 culinary brands to Saudi Arabia, and it now has a CEO to help get it done.
December 10, 2021
Expansion Roundup: 4 Restaurant Brands Are Having Their Firsts
From California Pizza Kitchen launching its first-ever domestic franchise program to Hwy 55 introducing standalone models, these brands—and more—are looking to grow.
December 9, 2021
McDonald’s Looks To Build a More Diverse Franchise Base by Alleviating Financial Barriers
McDonald’s is looking to build a more diverse franchise base by lessening the financial barriers that prevent some from becoming franchise owners.
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