Articles by FER Edit

Unit Design: The Color Of Money

By FER Edit

Spec’ing sustainable equipment helps South St. Burger Co. follow its ‘Be the Right Choice’ motto—and greens the bottom line, too.

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Tablecraft Products

By FER Edit

David Burnside has been named president of TABLECRAFT PRODUCTS CO. He takes the place of former president and owner Glenn Davis, who is now acting…

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Forecast 2011: Operators Begin To See Positive Trends

By FER Edit

Traffic and sales improving, but challenges continue

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Forecast 2011: E&S Sales Likely To Grow This Year

By FER Edit

Trends In 2010 Signal Moderate Uptick In ’11

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Kold-Draft

By FER Edit

KOLD-DRAFT has named Jack Antell its new sales v.p. Antell, a longtime foodservice industry veteran who has served with Manitowoc, Traex, Enodis and Hoshizaki, will…

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Wilbur Curtis

By FER Edit

Two new appointments at WILBUR CURTIS CO.: Ron Contaxis has been named regional sales v.p. for Curtis’ Northern Region territory. Contaxis, a 25-year coffee industry…

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Leaders LEED, Others Follow

By FER Edit

Three chains with different corporate models take very different approaches to LEED certification and sustainable buildings.

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In Memoriam: Jonette Wylie, Sales Exec With Enodis And Southbend

By FER Edit

Long-time industry sales veteran Jonette Wylie passed away Nov. 8 in her Goodyear, Ariz., home. Wylie was one of the first women to become a…

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Operators: Shifting Gears To Stay Ahead

By FER Edit

Opening stores in nontraditional locations, beefing up bar areas and managing costs are just a few ways operators plan to cope with the economic downturn.

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