NRA Serves Up ServSafe Webinar, SAFE Golf Invitational

The National Restaurant Association is hosting a new members-only webinar on its ServSafe Food Safety program. The Aug.18 webinar will cover topics including how the association’s program complies with new FDA Food Code recommendations, and illustrating how ServSafe Food Safety helps meet industry needs today and tomorrow. More details on the afternoon webinar are at restaurant.org.

In October, the Association is hosting the 14th Annual Richard E. Marriott Save American Free Enterprise Golf Invitational at Pinehurst Resort in North Carolina. The Oct. 10-12 event welcomes restaurant CEOs and senior-level executives from supplier, multi-unit chain and independent restaurant companies to benefit the NRA’s SAFE fund, which protects the industry from burdensome legislation and regulations. The SAFE fund also fights for the industry’s position on high-profile issues including food safety, sodium reduction, menu labeling, and the Employee Free Choice Act. Sign up today.