After less than two years, Starbucks CEO Laxman Narasimhan has stepped down.
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The 2,169-cafe chain says the individual has “an impressive background building brands” in the fast-casual segment.
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Stephanie O’Donoghue, founder of Rep Concepts, says the merge will bring “instant value” to its employees, manufacturers and clients.
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Bobby Lang brings over 10 years of experience as a corporate executive chef and territory manager.
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The platform reports on menu ordering formats, menu winners and a growing niche market.
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Quicker deliveries, competitive pricing and after-sales support mark a few pros of the 330,000 square-foot addition.
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A newly appointed sales manager will lead the manufacturer’s efforts in the region.
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The supplier, boasting a global reach, appointed Chris Osos as chief marketing officer and Robert Russini as chief sales officer.
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The leader brings a record of global growth, product innovation and digital transformation to his new role.
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David Bement takes the role of associate vice president of sales at Central Restaurant Products.
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The location, which opened this week, marks the first store in the state and represents “a new chapter” for the dealership.
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With over two years in the territory under its belt, the chain is set to triple its unit count there.
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