FER’s series on ways operators are using artificial intelligence covers the latest from Taco Bell.
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Three are running for president, while four incumbents are vying for re-election.
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After a time with Carpigiani, Paccione will develop new business at Electrolux Professional Group.
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Aimed at supporting sustainability, Sodexo will run the program at 10 campuses this fall.
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The individual’s previous experience in operations and development contributed to his leadership promotion, says CEO Darren Tipton.
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Kilmer, who most recently served as COO for P.F. Chang’s, has over two decades of experience.
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The change, impacting Canada, is expected to enhance the manufacturer’s service and support capabilities nationwide, says Hoshizaki.
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The new option, serving the East Coast, joins a portfolio that also includes 13 additional culinary centers and 10 showrooms.
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The dealership has updated its sales and merchandising departments to help support its long-term growth.
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The rep firm welcomes Bruce Cameron, who has served those markets for the past 30 years.
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The director has served Hoshizaki for about eight years in roles ranging from product manager to warranty and training manager.
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As the CEO of the multi-concept casual dining brand, Michael Spanos will work in Tampa, Fla.
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