A Flurry of Chains Changing Hands

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Cooper’s Hawk and Jack’s are sold, Red Robin gets an offer

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Firehouse Subs Implements First-Ever Redesign, Front to Back

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Fast-casual brand puts service first, moves kitchen to the rear

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Alto-Shaam Makes New Hire, Earns ISO 9001:2015 Recertification

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Wisconsin manufacturer beefs up sales team

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Roy Rogers Gets a Makeover

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Nearing its 50th year, chain aims for a fresher look

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CBO Spells Out Worries on Minimum Wage Hikes

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A shift to $15 an hour would cut jobs, yet raise living standards

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NYC Styrene Packaging Ban Kicks In

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Oregon nixes single-use plastics

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Dining Out Dips in June

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Summer stumble for chain sales, traffic

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Reps on the Move

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Awards and appointments across the country

 

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David Maroun Signs on with Server

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Industry vet held top sales posts at CFS Brands, San Jamar

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Everidge Updates Workforce with 11 New Hires

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Seven promotions mark company’s focus on growth

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Boston Chain Crosses the Pond

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But U.S. expansion and grocery store rollouts are the main thing

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Breakfast Concept Opens Innovation Kitchen

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Throughput and expansion are the focus for 32-unit chain

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